Is MSG Really That Dangerous?
MSG, monosodium glutamate, is the salt of an amino acid that is commonly utilised as a flavor enhancer.
Glutamate by itself is even used as a flavor enhancer. Originating out of Japan, MSG has been employed for years without significantly scrutiny. When MSG was initial discovered, it was as an extract of seaweed.
Is MSG something we should prevent at all costs?
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